It’s okay to use pre-shredded cheese if you need to save time or if that’s what you have on hand. You could also use mozzarella or Monterey Jack cheeses, but these cheeses would not add as much flavor to the casserole as the other options mentioned above.įor best melting results, you should also shred your cheese freshly. What cheese to use for Pioneer Woman Chicken Tater Tot Casserole?įor this Pioneer Woman Chicken Tater Tot Casserole recipe, we will be using Colby-Monterey Jack cheese blend, however, You can even add pepper Jack cheese to spice things up. Check the ingredients of your tater tots as well – some will have a coating that will not be gluten-free friendly!

Diet-friendliness: Are you looking for a gluten-free chicken tater tot casserole recipe? Substitute sour cream and cream cheese diluted with milk for the cream of chicken soup.

Be more diligent than I was – watch the timer! I didn’t think my casserole was inedible, but it lacked the depth of crispiness that baking it uncovered would have imparted. Occasionally, I forget to uncover for the final stretch.

Check that Time: To bake the casserole, cover it at first, then uncover it for the final bake.

Make sure to drain the veggies properly – too much water will make your casserole soggy. With this dish, I always serve fresh salads or sauteed veggies on the side, but adding some chopped broccoli, diced carrots, or sliced onions to Pioneer Woman Chicken Tater Tot Casserole brings a bright boost to the dish.

Voracious for Veggies: I consider myself to be a Vegetable Ninja – I love sneaking veggies into dishes whenever possible.

Do you have leftover BBQ chicken? Did you buy a rotisserie chicken on sale? How about some frozen chicken nuggets? Get creative with the type of chicken you use!

Chicken: In the recipe below, the only requirement is that the chicken you add to the casserole is fully cooked (DO NOT add raw chicken – the baking time won’t fully cook it).Pioneer Woman Chicken Tater Tot Casserole Ingredient Notes:

Healthy chicken tater tot casserole